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This is the dessert every french knows. The flan Parisien is a custard tart /pie recipe that has been around in France for decades, usually served in a big thick slice. If you have not tried one, your knowledge of French food is definitely dented. A true pleasure to eat, this simple French dessert has just two components: a buttery, flaky pastry crust and a dense, creamy custard filling.

French custard pie - Flan crèmeux à la vanille

PrixÀ partir de 350,00HK$